ALL DAY BREAKFAST, BRUNCH & LUNCH
PLATTERS, CATERING, AND EVENT HIRE AVAILABLE
Open 7 Days | Eat-In | Take Away | Pickup
Monday – Friday 7:30 AM – 4 PM
Saturday 8:30 AM – 4 PM
Sunday and Public Holidays 9 AM – 3 PM
CLOSED CHRISTMAS & BOXING DAYS
HEAT on your MEAT
Hot and Spicy Nashville Chicken, Salads, Sides & Sauces.
Our Nashville Hot Chicken has three key components: plain ole white bread to soak up all the meat flavours, hot chicken and pickle.
Our chicken is brined for 24 hours, floured & rested for 12 hours, floured again, double fried, dunked in our secret dredge, rested, and finished in our top secret “dry spice”. Our dry spice comes 5 ways:
Nowt – not much really. Safe for most kids. Our 2-year-old eats this
Wuss – juts a bit of heat for the spice fearing folk
Bang – the way we recommend it. Hot, for those who like heat on their meat
Hot to Trot – Hot, hot. This will make you sweat
Frigging Hot – For all you spice freaks or when you lose a bet
With heaps of sides and sauces, including Mac’n’Cheese croquettes, biscuits & gravy, 3 bean salad, white BBQ sauce, old sour sauce and the best chicken sandwich (burger) you’ll have since lockdown.